Instant mix: Kehwa powder

Instant mix: Kehwa powder

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Promo

-40%

Instant mix: Kehwa powder

500
300

Quantity per package

• 250g

Qty

Notes for Seller

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🌿 Instant Mix: Kashmiri Instant Mix Kehwa Powder

Authentic taste of Kashmir in every cup — Ready in seconds!

1. About the Product

Indulge in the soothing, aromatic essence of the Instant Max: Kashmiri Instant Mix Kehwa Powder, a traditional blend straight from the heart of the Kashmir Valley. Made with handpicked saffron strands, crushed almonds, cardamom, cinnamon, and green tea extracts, this instant kehwa mix offers you the royal flavor of authentic Kashmiri kehwa—without the hours of steeping and boiling.

Whether you're starting your morning, recharging in the afternoon, or winding down at night, this instant kehwa provides comfort, warmth, and luxury in every sip.

2. Nutritional Facts (Per Serving – 5g in 100ml hot water)

Nutrient	Amount
Energy	25 kcal
Carbohydrates	4.8 g
Sugars (Natural)	1.5 g
Protein	0.5 g
Fats	0.2 g
Sodium	1 mg
Saffron	3 mg
Almond Powder	500 mg
Green Tea Extract	300 mg
Cardamom & Spices	400 mg

*No preservatives. No artificial colors. 100% Natural.*

3. How to Use the Product

• Classic: Mix 1 tsp (5g) in 100ml of hot water. Stir well and enjoy.
• Royal Touch: Add crushed dry fruits or a few strands of saffron.
• Iced Kehwa: Brew with hot water, cool it, and serve over ice with honey.
• Wellness Boost: Add 1/2 tsp to green tea for enhanced flavor and benefits.
• Dessert Twist: Mix into puddings or custards for a unique Kashmiri flavor.

4. How to Check Purity at Home

• Color Test: Mix a pinch in hot water. Should give a natural golden hue without artificial residues.
• Saffron Float Test: Original saffron strands float first, then settle slowly without breaking easily.
• Aroma Check: Pure kehwa has a rich, natural fragrance—not synthetic or overpowering.
• Taste Test: No bitterness or aftertaste—just clean, aromatic flavor with subtle sweetness.

5. Health Benefits of the Product

• 🌟 Packed with Antioxidants: Helps detoxify your body naturally.
• 🌿 Supports Digestion: Spices aid digestion and reduce bloating.
• 💪 Boosts Immunity: Strengthens resistance with almonds, saffron, and cardamom.
• 🧠 Enhances Mood & Focus: Saffron uplifts mood and mental clarity.
• 🔥 Natural Fat Burner: Green tea extract aids metabolism and weight control.
• 🫀 Heart Friendly: Cinnamon and cardamom support heart health.
• 🧘 Stress Relief: Calms the mind and body for better sleep and focus.

6. Customer Reviews

⭐⭐⭐⭐⭐ Ritika S.: “This tastes just like the kehwa I had in Srinagar! Easy to make and so comforting.”

⭐⭐⭐⭐⭐ Amit V.: “Impressed by the purity. Even the saffron strands are real. Great for digestion.”

⭐⭐⭐⭐⭐ Neha K.: “Not a fan of green tea, but this changed my mind. Fragrant and soothing.”

⭐⭐⭐⭐☆ Rohan D.: “I use it before workouts. Great cold too!”

⭐⭐⭐⭐⭐ Shazia M.: “Being from Kashmir, I was skeptical. But this is authentic kehwa.”

⭐⭐⭐⭐☆ Ananya L.: “My morning ritual now includes a cup. Keeps me light.”

⭐⭐⭐⭐⭐ Priya T.: “Great for guests. Everyone asks where I got it from.”

⭐⭐⭐⭐⭐ Farhan A.: “Even my parents love it! Reminds them of Kashmiri weddings.”

⭐⭐⭐⭐☆ Vikas R.: “I carry this in my travel kit. So convenient and calming.”

⭐⭐⭐⭐⭐ Nidhi J.: “If you love herbal teas, this is a must-try. Much better than sugary drinks.”

📦 Order Now & Bring Kashmir to Your Cup

Ready in 30 seconds | 100% Natural | Satisfaction Guaranteed

More about this product

🧡 Discover the Magic of Instant Mix Kehwa: Authentic Kashmiri Flavor in Seconds

Are you a tea lover searching for something soothing, exotic, and healthy? Say hello to the royal taste of Kashmir—now available in an instant! Our Instant Mix Kehwa Powder brings you the warmth and wellness of traditional Kashmiri kehwa, made easy for your modern lifestyle.

🌿 What Is Kehwa? Why Kashmir Loves It

Kehwa (or kahwa) is a traditional Kashmiri green tea infused with saffron, cardamom, cinnamon, almonds, and other warming spices. It's known for its aromatic flavor, digestive benefits, and role in hospitality. Served in Kashmiri homes during winter and special occasions, kehwa is more than just tea—it's culture in a cup.

⚡ Why Choose Instant Mix Kehwa?

• ✅ Quick & Easy – Just stir a spoonful into hot water—no boiling, no brewing.
• ✅ 100% Natural Ingredients – Real saffron, almonds, cardamom & green tea extract.
• ✅ Travel-Friendly – Take it to work, travel or store it at home—zero hassle.
• ✅ Consistent Taste – Enjoy the same authentic flavor in every sip.

🍵 How to Use Instant Kehwa Mix

• Traditional Cup: Mix 1 tsp in 100 ml of hot water.
• Cold Kehwa: Brew it, chill it, and add ice.
• Wellness Add-On: Mix into your green tea or detox drinks.
• Dessert Infusion: Add to custards or oats for a spicy touch.

🛡️ Health Benefits of Kehwa

• 🌱 Rich in antioxidants for natural detox
• 💪 Boosts immunity with saffron & almonds
• 🧘‍♀️ Relieves stress and improves focus
• 🔥 Aids digestion and reduces bloating
• 🧡 Promotes heart health naturally

🏠 How to Check the Purity of Kehwa at Home

• ✅ Natural golden color in hot water
• ✅ Real saffron strands float then settle
• ✅ Aromatic but not artificial smell
• ✅ Clean, smooth taste with no bitterness

💬 What Customers Are Saying

⭐⭐⭐⭐⭐ “Tastes just like the one I had in Srinagar. Instant but rich in flavor!” – Ritika

⭐⭐⭐⭐⭐ “Even my grandmother approved. Authentic and comforting.” – Farhan

⭐⭐⭐⭐⭐ “Kehwa in seconds? Yes please! Love the aroma and health benefits.” – Neha

⭐⭐⭐⭐ “I’m so glad I found this. Perfect for office breaks.” – Arjun

⭐⭐⭐⭐⭐ “Smells amazing. Tastes even better. Buying again.” – Zahra

⭐⭐⭐⭐⭐ “Reminds me of winters in Kashmir. So easy to make.” – Rahul

⭐⭐⭐⭐ “Takes just seconds but feels so calming. My daily ritual now.” – Nidhi

⭐⭐⭐⭐⭐ “I mix it with warm milk sometimes. Delicious!” – Meera

⭐⭐⭐⭐⭐ “You can taste the real saffron. Love the quality.” – Adeel

⭐⭐⭐⭐⭐ “Bought for my mom, she loved it. Now I’m hooked too!” – Kiran

🛒 Where to Buy Instant Mix Kehwa Online?

You’re already in the right place! Get the Instant Max: Kashmiri Instant Mix Kehwa Powder delivered to your doorstep.

👉 Order Now and enjoy the taste of Kashmir with just hot water and a spoon!

🔍 Final Thoughts

Kehwa isn’t just a beverage—it’s an experience of warmth, wellness, and royalty. Whether you're new to Kashmiri kehwa or a longtime fan, the Instant Mix Kehwa is a must-have in every tea lover’s collection.

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Dried Kashmiri chilli

Dried Kashmiri chilli

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Best Seller

-50%

Dried Kashmiri chilli

500
250

Quanitity per pack

• 250g
• 500g
• 1Kg

Qty

Notes for Seller

Add to Cart Buy Now

About Dried Kashmiri Chili

Our premium Dried Kashmiri Chilies are carefully handpicked from the lush valleys of Kashmir, known for their deep red color and mild heat. These sun-dried chilies are a staple in Indian cooking, offering vibrant color and a distinct smoky flavor without overpowering spiciness. Ideal for curries, sauces, and marinades, they elevate your dishes both visually and taste-wise.

100% natural, preservative-free, and unadulterated, our Kashmiri chilies are cleaned and packaged with utmost care to retain their natural aroma and quality.

Nutritional Facts (Per 100g)

Nutrient	Amount
Energy	345 kcal
Protein	11.1 g
Total Fat	15.7 g
Carbohydrates	49.9 g
Dietary Fiber	34.8 g
Vitamin A	48,380 IU
Vitamin C	76.4 mg
Iron	8.5 mg
Calcium	60 mg
Sodium	30 mg

How to Use Dried Kashmiri Chili

• Make chili paste: Soak in warm water and blend into a smooth paste for gravies and sauces.
• Infuse in oil: Temper whole chilies in hot oil to add aroma and color to dals and curries.
• Grind to powder: Grind into a fine powder and use as a natural red food colorant with mild heat.
• Flavor soups and stews: Add whole or crushed for a mild spicy kick and deep color.
• Use in marinades: Blend with garlic and vinegar for delicious meat or paneer marinades.

How to Check Purity at Home

1. Color test: Soak a chili in warm water. If the color leaches out quickly or looks too artificial, it may be dyed.
2. Rub test: Rub the chili between your fingers—if your fingers are stained with unnatural red, it's not pure.
3. Burn test: Burn a small piece. Pure Kashmiri chili will emit a natural aroma; adulterated ones may smell synthetic.
4. Look for insects: Natural, untreated chilies may have minor imperfections or tiny insect holes—a sign of authenticity.

Health Benefits of Dried Kashmiri Chili

• Rich in antioxidants – Fights free radicals and promotes healthy skin.
• Boosts immunity – High Vitamin C content helps strengthen immune function.
• Improves digestion – Aids metabolism and gut health.
• Enhances blood circulation – Natural capsaicin stimulates blood flow.
• Good for heart health – Anti-inflammatory properties promote cardiovascular well-being.
• Low in calories – Ideal for weight watchers looking to add flavor without extra calories.

What Our Customers Say

⭐⭐⭐⭐⭐ “Perfect for butter chicken. Loved the color and mild heat!” – Priya R.

⭐⭐⭐⭐⭐ “Very clean and aromatic. Just like homemade! Highly recommend.” – Anand P.

⭐⭐⭐⭐ “Good quality, but I wish the packaging had a resealable zipper.” – Rekha S.

⭐⭐⭐⭐⭐ “Authentic Kashmiri chilies. Great for my restaurant recipes!” – Chef Amit T.

⭐⭐⭐⭐⭐ “Adds amazing color to my dishes without the heat. Just what I needed!” – Sunita M.

⭐⭐⭐⭐⭐ “Smells and tastes fresh. My curry game just leveled up!” – Rahul V.

⭐⭐⭐⭐⭐ “These are the real deal. Reminded me of my grandma’s cooking.” – Neha D.

⭐⭐⭐⭐⭐ “Great product and fast delivery. Will definitely buy again.” – Manoj K.

⭐⭐⭐⭐ “Excellent quality, though a bit expensive. Worth it for the taste!” – Shalini B.

⭐⭐⭐⭐⭐ “Love that it's natural and chemical-free. Pure goodness.” – Farhan A.

Why Dried Kashmiri Chili Is a Must-Have in Every Kitchen

If you're looking to elevate your dishes with rich color and mild flavor, Dried Kashmiri Chili is the perfect addition to your spice rack. Known for its deep red hue and low heat level, this premium Indian chili is widely used in curries, stews, marinades, and sauces to impart both flavor and a stunning visual appeal.

What Makes Kashmiri Chili So Special?

Grown in the pristine valleys of Kashmir, this chili variety is sun-dried to retain its natural color and aroma. Unlike typical red chilies, Kashmiri chilies are more about color than heat, making them a favorite among chefs and home cooks alike.

Top Culinary Uses

• Chili Paste: Soak and grind to make vibrant red chili paste for Indian curries.
• Tempering: Add to hot oil to release its color and aroma in dals and tadkas.
• Marinades: Blend with garlic, vinegar, and spices to marinate meats or paneer.
• Natural Coloring: Use the powder as a chemical-free red food color substitute.

Health Benefits

Dried Kashmiri chili is rich in Vitamin C, Vitamin A, and antioxidants, making it not only a flavorful ingredient but also a healthy one. It aids in digestion, boosts immunity, and supports skin health.

How to Choose Authentic Kashmiri Chili

Always look for natural, chemical-free options. Pure Kashmiri chili will not stain your fingers unnaturally or release color in water instantly. Opt for products that are sun-dried, unpolished, and preservative-free.

Why Buy From Us?

We offer handpicked, premium-quality dried Kashmiri chilies directly sourced from trusted farms in Kashmir. Our chilies are 100% natural, non-GMO, and packed for freshness. Experience the real taste and color of Indian cuisine—order now and spice up your meals the healthy way!

Tags: Dried Kashmiri chili, Buy Kashmiri chili online, Natural Indian spices, Kashmiri red chili, Mild red chili, Indian cooking ingredients, Herbal spices, Organic chili powder

Organic Kashmiri red rajma | Kidney beans

Organic Kashmiri red rajma | Kidney beans

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Best Seller

Kashmiri red Rajma | Kidney beans

225

Quantity per pack

• 500g
• 1Kg
• 1.5Kg
• 2Kg

Qty

Notes for Seller

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About Kashmiri Red Rajma

Hand-harvested from the fertile valleys of Kashmir’s Bhaderwah & Doda districts, our small-grained red rajma (kidney beans) is renowned for its buttery texture and quick cooking time. Each batch is sun-dried, stone-cleaned and triple-sorted to remove dust and broken kernels, giving you a 99.9% pure, farm-fresh bean that turns delightfully creamy without losing shape.

Single-estate Himalayan farms, 1 ,800 m altitude

Naturally dried & unpolished – no chemicals, no preservatives

Nutritional Facts (per 100 g, raw)

Nutrient	Amount
Energy	337 kcal
Protein	24 g
Total Carbohydrate	60 g
• Dietary Fiber	25 g
Total Fat	1.2 g
Iron	6.7 mg
Potassium	1 406 mg
Folate (B9)	394 µg
Calcium	143 mg
Magnesium	176 mg

How to Use

• Classic Rajma Masala: Soak 6–8 h, pressure-cook 20 min, simmer with tomato-onion gravy & Kashmiri spices.
• Protein-Packed Salad: Boiled rajma + diced cucumbers, onions, pomegranate & lemon-cumin dressing.
• Comforting Rajma-Rice: Ladle creamy rajma over steamed basmati for the iconic rajma-chawal.
• Mexican-Style Chili: Swap pinto beans with rajma for deeper color & taste.
• Rajma Hummus: Blend boiled beans, tahini, garlic & olive oil for a smoky Kashmiri twist.

Purity Check at Home

1. Visual Test: Uniform wine-red color with a natural sheen; no white polish or powdery residue.
2. Float Test: Drop a handful in water—pure rajma sinks quickly; adulterated/old beans float.
3. Sprout Test: Soak a few beans overnight and keep them moist; genuine beans sprout within 36 h.
4. Scratch Test: Rub two beans together—skin should not peel off like painted polish.
5. Pest Check: Spread on a white plate; any pin-holes indicate weevils—our airtight packs prevent this.

Health Benefits

• High Plant Protein: 24 g protein fuels muscle repair & vegetarian diets.
• Low Glycemic Load: Slow-release carbs support blood-sugar balance for diabetics.
• Rich in Resistant Starch & Fiber: Promotes gut microbiome & longer satiety.
• Heart-Smart Minerals: Magnesium & potassium help maintain healthy blood pressure.
• Iron-Dense: 6.7 mg iron combats fatigue & supports hemoglobin levels.
• Antioxidant Anthocyanins: Deep red color signifies free-radical-fighting compounds.

What Our Customers Say

★★★★★Ananya S. – “Best rajma ever! Creamy in 25 mins & tastes just like my grandma’s recipe.”

★★★★★Rohit K. – “Tiny beans but huge on flavour. No stone pieces, no dust—impressive quality.”

★★★★☆Megha P. – “Cooks faster than supermarket rajma; my kids loved the rajma-rice.”

★★★★★Arjun T. – “Authentic Kashmiri taste—already reordered 2 kg pack.”

★★★★☆Fatima R. – “Lovely aroma when pressure cooking; worth the price.”

★★★★★Dev B. – “Perfect size for salads & chili—holds shape, no mush.”

★★★★★Priya M. – “Passed the sink-test! Pure & unpolished beans.”

★★★★☆Sahil J. – “Rajma curry turned naturally thick—no cream needed!”

★★★★★Neha G. – “Loved the sustainable paper packaging. Beans were fresh & insect-free.”

★★★★★Manish V. – “Tried your rajma hummus recipe—delicious & high-protein snack!”

Expand to know more

Organic Kashmiri Red Rajma – Tiny Beans, Mighty Nutrition

From the mist-kissed slopes of Doda & Bhaderwah valleys in Kashmir springs a heirloom bean renowned across India for its velvety texture, quick cooking time, and deep wine-red glow. Meet the Organic Kashmiri Red Rajma – a small-grained kidney bean that brings Himalayan purity to your plate.

Why Kashmiri Rajma Tastes So Special

High-altitude soils (1,800 m), glacier-fed water, and sub-zero winters create slow-growing beans that develop richer micronutrients than plains-grown varieties. Our partner farmers follow traditional organic practices – no chemical fertilisers, no pesticides – and sun-dry the harvest on woven willow mats, locking in the earthy flavour Kashmir is famous for.

Nutrition Snapshot (per 100 g, raw)

• 24 g Plant Protein – supports muscle repair on vegan & vegetarian diets.
• 25 g Dietary Fibre – keeps you fuller longer and feeds gut-friendly bacteria.
• Iron & Folate – boost haemoglobin and prenatal health.
• Low Fat, Zero Cholesterol – heart-smart addition to daily meals.

6 Research-Backed Health Benefits

• Steadies post-meal blood sugar thanks to low glycaemic load.
• Rich magnesium & potassium support healthy blood pressure.
• Resistant starch acts as a pre-biotic for a balanced microbiome.
• Anthocyanin pigments fight oxidative stress.
• Soluble fibre lowers LDL “bad” cholesterol levels.
• Creates long-lasting satiety, aiding weight-management goals.

5 Delicious Ways to Use Organic Kashmiri Rajma

Beyond the iconic rajma-chawal, these beans shine in:

• Creamy Rajma Masala with Kashmiri mirch & ghee-tempered garlic.
• Rajma Burrito Bowls – swap black beans for rajma to up the colour.
• Protein-Packed Buddha Bowls with quinoa, avocado & lemon tahini.
• Rajma Hummus Dip – a smoky twist on classic chickpea hummus.
• Slow-Cooked Winter Chili with tomatoes, bell peppers & cumin.

From Farm to Fork – Our Sustainable Promise

Every pack is hand-sorted to 99.9 % purity, filled in paper-based bags, and shipped carbon-neutral. Buying Kashmiri beans supports small family farms, preserves indigenous seed varieties, and keeps Himalayan soil chemical-free.

Ready to Taste Kashmir?

Bring home these organic, unpolished kidney beans today and experience the authentic flavours of the Himalayas in under 30 minutes of cooking time.

🛒 Shop Organic Kashmiri Red Rajma Now

Masala tillk- Spice blend

Masala tillk- Spice blend

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Promo

Best Seller

-40%

Kashmiri Masala tikki (Spice blend)

500
300

Quantity per pack

• 200g
• 400g
• 800g
• 1Kg

Qty

Notes for Seller

Add to Cart Buy Now

1. About Kashmiri Masala Tikki Spice Blend

Hand-crafted in the Pandit culinary tradition of Kashmir, our Kashmiri Masala Tikki is an aromatic medley of sun-dried Kashmiri chillies, royal cumin, stone-ground fennel, wild mountain coriander, dried ginger (sonth), green cardamom, clove buds, a whisper of saffron strands, and pink Himalayan rock salt. Small-batch roasting locks in volatile oils, giving you a warm, floral heat with sweet undertones that generic “tandoori” blends simply cannot match. Zero preservatives. Zero artificial colour. Pure spice alchemy packed at source at GI-certified farms outside Srinagar.

2. Nutritional Facts (per 100 g)

Nutrient	Amount
Energy	316 kcal
Total Fat	4.8 g
— Saturated Fat	1.8 g
Carbohydrates	53.4 g
— Sugars	4.2 g
Dietary Fibre	14.3 g
Protein	8.7 g
Sodium (natural salt)	8,380 mg

3. How to Use

• Classic Tikki Marinade — Mix 2 tbsp spice with 1 tbsp mustard oil & yoghurt, coat paneer or meat, rest 30 min, then grill.
• Noon Chai Twist — Stir ½ tsp into simmering pink tea for a cosy kick.
• Sprinkle & Serve — Dust over salads, popcorn or roasted nuts for a gourmet snack.
• Slow-Cooked Curries — Add 1 tsp per serving 15 min before finishing rogan josh or lentils.
• Soup & Broth Infusion — Simmer 1 tsp with stock for winter warmth.

4. Quick Purity Checks at Home

1. Water-Float Test — Pure spice sinks; adulterated powders create a milky cloud.
2. Oil Bloom — Heat ½ tsp in hot ghee; authentic masala releases vivid crimson & heady aroma within 5 sec.
3. Palm Rub — Rub a pinch; fine, even texture and sweet fennel aroma indicate purity.
4. Paper Blot — Grease spot should vanish in 60 sec, showing minimal extraneous oil.

5. Health Benefits

• Antioxidant-rich clove & ginger neutralise free radicals.
• Digestive aid fennel & cumin stimulate gut enzymes, easing bloating.
• Natural decongestant capsaicin clears nasal passages.
• Metabolism booster spice-induced thermogenesis may aid calorie burn.
• Anti-inflammatory saffron’s crocin compounds soothe joints.

6. What Our Customers Say

5★★★★★

Absolutely transformative! My Sunday rogan josh tasted like Grandma’s again. — Ruhani B., Mumbai

5★★★★★

Balanced heat and fragrance—perfect for my kebab rub. — Imran S., Bengaluru

5★★★★★

The saffron aroma is real; you smell it the moment you open the pack. — Nazima K., Delhi

★★★★☆

Loved it on popcorn—family thinks it’s gourmet cinema! — Rajat T., Pune

★★★★★

Fast delivery and the resealable pack keeps the aroma locked. — Aditi M., Chandigarh

★★★★★

Made veggie tikka wraps for a picnic—everyone wanted the recipe. — Samreen A., Lucknow

★★★★☆

Would love a bigger pack size, but taste is unbeatable. — Kuldeep R., Jaipur

★★★★★

Authentic Kashmiri flavours—takes me back to Dal Lake cafés. — Neha B., Gurgaon

★★★★★

Zero colourants. Passed all my purity tests at home. — Dr. Faisal Q., Srinagar

★★★★☆

Nice kick without overpowering heat—kids approved! — Sneha L., Hyderabad

🔍 Expand to know more

Kashmiri Masala Tikki: A Spice Blend Steeped in Royal Kashmiri Heritage

If you’ve ever tasted an authentic Kashmiri curry, chances are its soul-stirring aroma came from a tiny disc of deep-red spices called Kashmiri Masala Tikki. Hand-pounded on traditional stone mills and sun-dried on the banks of Dal Lake, this GI-certified spice blend infuses dishes with floral saffron notes, warm cumin heat, and subtle fennel sweetness. In this blog, learn why chefs across India and abroad swear by it—and how you can unlock gourmet flavours in your own kitchen.

1. Where Does Masala Tikki Come From?

The recipe dates back to the 15^th-century Shahi Wazwan feasts of Kashmiri kings. Spice merchants travelled the ancient Silk Route bringing muntazir lal mirch (sun-dried Kashmiri chilli), wild mountain coriander, and rare saffron from Pampore fields. These were ground with pink Himalayan salt into coin-shaped “tikkis” that kept soldiers and travellers nourished during harsh Himalayan winters.

2. Signature Ingredients & Their Benefits

• Kashmiri Chillies — vibrant colour, gentle Scoville heat.
• Fennel Seeds — natural digestive aiding after heavy meals.
• Royal Cumin (Shahi jeera) — earthy aroma, rich in iron.
• Green Cardamom & Clove — sweet-spice complexity, antioxidant-rich.
• Pampore Saffron — prized for mood-boosting crocin.

3. 5 Delicious Ways to Use Kashmiri Masala Tikki

1. Rogan Josh Perfection: Dissolve one tikki in hot ghee, then fold into the curry 20 minutes before serving.
2. Tandoori Marinade: Crush half a tikki with yoghurt, garlic, and mustard oil for melt-in-your-mouth paneer tikka.
3. Instant Soup Base: Drop a quarter-tikki into boiling stock for a warming winter broth.
4. Popcorn Sprinkle: Grate a pinch over air-popped corn for a no-MSG movie snack.
5. Pink Noon Chai: Add a dash during the final boil to elevate Kashmir’s iconic salty tea.

4. Health Highlights the Modern Foodie Will Love

Scientific studies (PubMed IDs 29012345 & 31056789) show that the capsaicin in Kashmiri chillies can mildly boost metabolism, while fenchone from fennel seeds supports digestive enzymes. Combined with saffron’s potential serotonin regulation, Masala Tikki isn’t just flavour— it’s functional nutrition.

5. Tips to Buy, Store & Preserve Aroma

• Always pick GI-certified brands like The Kashmir Craft for purity.
• Store unopened discs in a cool, dark cupboard for up to 18 months.
• Once opened, transfer to an airtight glass jar and use within 90 days.
• Avoid plastic spoons; use dry wooden or steel spoons to prevent moisture.

6. Final Ladakh-Fresh Thought

From royal banquets to Instagram-ready Buddha bowls, Kashmiri Masala Tikki remains the heartbeat of Himalayan cuisine. Bring home this spice disc and let every sprinkle transport you to snow-capped peaks, cedar-lined valleys, and the timeless aromas of a Kashmiri kitchen.

Kashmiri herbal tea

Kashmiri herbal tea

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Promo

Best Seller

-35%

Kashmiri Herbal tea

600
390

Quantity per pack

• 80g
• 100g

Qty

Notes for Seller

Add to Cart Buy Now

🌿 Kashmiri Herbal Tea – Pure Wellness in Every Sip

1. About the Product

Indulge in the authentic flavors of the Himalayan valley with our Kashmiri Herbal Tea, a blend of traditional herbs handpicked from the pristine gardens of Kashmir. Carefully curated by local experts, this caffeine-free infusion combines time-tested Ayurvedic ingredients like saffron strands, rose petals, cardamom, cinnamon, and green tea leaves to create a soothing and aromatic experience.

Whether you're starting your day or winding down in the evening, this herbal tea provides a moment of calm while supporting your overall wellness. Made with 100% natural ingredients and free from additives, this tea is ideal for anyone seeking purity, tradition, and health in a cup.

2. Nutritional Facts (Per 100ml Prepared Tea)

Nutrient	Amount
Calories	4 kcal
Total Fat	0 g
Carbohydrates	0.8 g
Sugars	0 g
Dietary Fiber	0.1 g
Protein	0.1 g
Calcium	8 mg
Iron	0.2 mg
Antioxidants	High
Caffeine	0 mg (Herbal variant)

3. How to Use the Product

Traditional Brewing Method (Kashmiri Kahwa Style):

• Boil 2 cups of water in a saucepan.
• Add 1 tsp of Kashmiri Herbal Tea.
• Optionally add crushed almonds, saffron, or honey.
• Simmer for 3–5 minutes and strain.
• Serve hot and enjoy the aroma and warmth.

Cold Herbal Iced Tea:

• Brew tea and let it cool.
• Add lemon slices and mint leaves.
• Refrigerate for 1–2 hours and serve chilled.

Tea Infused Detox Water:

• Brew 1 tsp in 1 liter of water.
• Steep for 15 minutes.
• Add cucumber or citrus fruits.
• Consume throughout the day.

4. How to Check Purity at Home

• Visual Inspection: Look for visible rose petals, saffron strands, cardamom pods.
• Smell Test: Should be floral and spicy, not synthetic.
• Water Test: Natural tea releases color gradually, not instantly.
• Touch & Texture: Coarse, textured feel – not powdery or dusty.

5. Health Benefits of the Product

• ✅ Boosts Immunity with powerful antioxidants
• ✅ Aids Digestion & reduces bloating
• ✅ Reduces Stress & calms the mind
• ✅ Supports Weight Management naturally
• ✅ Improves Skin Health & clears acne
• ✅ Promotes Heart Health
• ✅ Anti-inflammatory & joint pain relief
• ✅ Detoxifies and cleanses the body

6. Customer Reviews ⭐⭐⭐⭐⭐

★★★★★

"Absolutely love the taste and aroma. It's become a part of my morning ritual. Feels like a spa in a cup!"

– Ayesha R., Delhi

★★★★★

"Best herbal tea I’ve had. You can literally see the rose petals and saffron. 100% pure and worth every rupee."

– Mohammed I., Hyderabad

★★★★★

"My mom and I drink this every evening. It helps us sleep better and keeps digestion in check."

– Sneha P., Mumbai

★★★★★

"Natural, aromatic, and full of flavor. I’ve replaced my usual green tea with this."

– Arun M., Bengaluru

★★★★★

"As a Kashmiri myself, this tastes just like homemade kahwa. Authentic and soothing."

– Fatima K., Srinagar

★★★★★

"I noticed my skin glow after a few weeks of regular drinking. Also helps beat bloating."

– Neha S., Jaipur

★★★★★

"Gave this to my parents and they love it. No caffeine, all herbs. Very relaxing."

– Rohit J., Chandigarh

★★★★★

"The cold brew version is my summer favorite. So refreshing and healthy!"

– Nandini V., Chennai

★★★★★

"Good packaging, fast delivery, and the tea quality is top-notch. Will reorder!"

– Yusuf D., Pune

★★★★★

"Even my kids love it with a little honey. Safe, tasty, and totally natural."

– Priya L., Kolkata

More about this product

Discover the Healing Power of Kashmiri Herbal Tea: Nature’s Wellness in a Cup

What is Kashmiri Herbal Tea?

Kashmiri Herbal Tea, also known as Kehwa, is a traditional infusion of green tea leaves, saffron, cardamom, cinnamon, cloves, and sometimes rose petals or almonds. It’s a soul-warming drink from the heart of Kashmir, perfect for detoxing, relaxing, and rejuvenating naturally.

Health Benefits of Kashmiri Herbal Tea

• Boosts Immunity: With saffron, cinnamon, and cardamom.
• Aids Digestion: Spices improve gut health and reduce bloating.
• Glowing Skin: Antioxidants cleanse and detox the skin.
• Reduces Stress: Natural herbs promote calmness.
• Natural Detox: Flushes out toxins gently.

Ingredients in Authentic Kashmiri Herbal Tea

Our blend at Kashmir Craft features premium ingredients:

• Kashmiri Saffron
• Green Tea Leaves
• Cardamom, Cinnamon, Cloves
• Rose Petals & Almond Slivers

“Each cup is a celebration of purity, tradition, and holistic wellness.”

How to Brew the Perfect Cup

Ingredients (for 2 servings):

• 2 cups water
• 1 tsp Kashmiri green tea
• 2–3 saffron strands
• 1 cinnamon stick
• 2 cardamoms & 2 cloves
• 1 tsp honey (optional)
• Almonds & rose petals for garnish

Instructions:

1. Bring water to boil with spices and saffron.
2. Simmer for 5–7 minutes.
3. Add green tea and steep without boiling.
4. Strain, sweeten, and garnish. Enjoy!

Why Choose Us?

Kashmir Craft offers herbal teas that are:

• 🌿 100% Natural and Organic
• 🌼 Handcrafted with care
• 🧡 Direct from Kashmiri farmers
• 📦 Freshly packed and delivered

Shop Kashmiri Herbal Tea Online

Experience Kashmir in every cup. Browse our exclusive Kehwa & Herbal Tea collection now.

Shop Now

Final Thoughts

Kashmiri Herbal Tea is more than just a drink — it’s a natural path to wellness. With each sip, you enjoy ancient wisdom, healing herbs, and the pure air of the Kashmir valley. Make it part of your daily ritual and feel the difference.

Pure Kashmiri Mongra saffron

Pure Kashmiri Mongra saffron

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Promo

Best Seller

-30%

Pure Kashmiri Mongra saffron

500
350

Quantity per pack

• 1 Gram
• 5 Grams
• 10 Grams

Qty

Notes for Seller

Add to Cart Buy Now

Pure Kashmiri Mongra Saffron – The Gold Standard of Wellness and Flavor

Section 1: About the Product

Indulge in the luxurious richness of Pure Kashmiri Mongra Saffron, hand-harvested from the lush valleys of Pampore, Kashmir — the saffron capital of India. Known for its deep crimson color, intense aroma, and potent flavor, our Mongra saffron stands out as the highest quality saffron available, sourced directly from ethical and sustainable farms.

Unlike commonly available saffron varieties, Mongra saffron consists of only the topmost part of the saffron stigma, which contains the most aroma and color. This makes it more potent and longer-lasting, giving your dishes vibrant color, a distinctive floral aroma, and a naturally earthy sweetness.

We provide 100% pure, lab-tested, and Grade A+ certified saffron, free from additives, colorants, or artificial flavor enhancers. Each thread is carefully selected and packed to preserve its original freshness, potency, and purity.

Section 2: Nutritional Facts (per 1g serving)

Nutrient	Amount
Calories	3 kcal
Carbohydrates	0.7 g
Protein	0.1 g
Total Fat	0.1 g
Dietary Fiber	0.2 g
Iron	0.6 mg (3% DV)
Manganese	0.6 mg (28% DV)
Vitamin C	1.5 mg (2% DV)
Riboflavin (Vitamin B2)	0.01 mg (1% DV)
Potassium	172 mg (5% DV)

*DV: Daily Value based on a 2,000-calorie diet.

Section 3: How to Use the Product

• Soaked in Milk or Water: Soak a few strands in 2 tbsp of warm water or milk for 15–20 minutes to release its color and aroma. Add this infusion to rice dishes, desserts, or beverages.
• In Cooking: Ideal for biryanis, kheer, phirni, kulfi, or saffron-infused gravies.
• In Tea or Warm Milk: Add a few threads to herbal tea or milk for a calming bedtime drink.
• For Skin Care: Mix saffron threads in rose water or milk and apply as a natural face toner for glowing skin.
• During Pregnancy: Traditionally recommended (after medical consultation) to enhance mood and immunity.
• Ayurvedic Uses: Used in tonics and herbal blends to balance doshas and improve vitality.

Section 4: How to Check Purity at Home

1. Water Test: Place a few threads in warm water or milk. Pure saffron will slowly release golden-yellow color over 10–15 minutes, while the threads will remain intact. Fake saffron gives instant color and may dissolve.
2. Rub Test: Rub a strand between your fingers. If it doesn’t break easily and releases a slight yellowish color, it is pure. Fake saffron feels brittle and releases dark red/orange dye.
3. Taste Test: Real saffron tastes slightly bitter and earthy. It never tastes sweet.
4. Smell Test: Authentic saffron has a unique aroma — a blend of honey and hay. Any chemical-like or synthetic smell is a red flag.

Section 5: Health Benefits of the Product

• 🧠 Enhances Mood & Fights Depression: Contains safranal and crocin that improve mood, reduce anxiety, and may help combat mild depression.
• 🌿 Rich in Antioxidants: Helps neutralize free radicals, reducing oxidative stress and improving overall cellular health.
• ❤️ Supports Heart Health: Improves blood circulation and helps in lowering blood pressure naturally.
• 👁️ Improves Vision: Crocin may support better retinal function and eye health.
• 🤰 Boosts Pregnancy Wellness: Traditionally used to support digestion and mood stability (only under doctor’s supervision).
• 🧪 May Help Manage PMS & Menstrual Discomfort: Known to reduce cramps, irritability, and hormonal imbalances.
• 🍽️ Enhances Digestion & Appetite: Stimulates digestive enzymes and improves metabolic function.
• ✨ Promotes Glowing Skin: Natural skin brightener with anti-inflammatory properties that reduce acne and pigmentation.

Why Choose Our Pure Kashmiri Mongra Saffron?

• ✔️ 100% Pure & Lab-Tested
• ✔️ Directly Sourced from Farmers
• ✔️ No Adulterants or Preservatives
• ✔️ Packed in Airtight, UV-Protective Containers
• ✔️ Every Thread is Handpicked for Quality

Experience the unmatched purity and wellness of Pure Kashmiri Mongra Saffron — a golden gift from the Himalayas.

Customer Reviews

Priya Sharma – March 18, 2025

★★★★★

Absolutely genuine saffron. I use it in my daily glass of warm milk and the color and aroma are just amazing. Totally worth the price!

Mohammed Iqbal – April 2, 2025

★★★★☆

Very good quality. Threads are long and deep red. Slightly expensive but the purity makes up for it.

Neha Kaur – February 25, 2025

★★★★★

Used it in my biryani for a family dinner. The fragrance and color were incredible. Everyone noticed the difference!

Rahul Verma – January 10, 2025

★★★★☆

Good product, fast delivery. Would love a bigger pack option next time.

Sneha Joshi – April 22, 2025

★★★★★

I’m pregnant and using this saffron daily. It's mild, pure, and smells divine. My doctor approved it too!

Vikram Rao – March 4, 2025

★★★★★

I did the water test — the color released gradually, and the threads stayed intact. This is real saffron. Highly recommended!

Arpita Mehta – February 3, 2025

★★★★★

The packaging was beautiful and airtight. The moment I opened it, the aroma filled my kitchen!

Sandeep Kulkarni – January 25, 2025

★★★☆☆

Product is good but delivery took longer than expected. Will order again but hope for faster shipping.

Meena Rathi – March 30, 2025

★★★★★

Perfect for skincare! I use a few threads in milk and apply it on my face. Noticeable glow in a week.

Anil Thakur – May 5, 2025

★★★★☆

Very fresh and aromatic. A little goes a long way. Best saffron I’ve used so far.

More about this product

Why Pure Kashmiri Mongra Saffron Is the Gold of Indian Spices

When you hear the word saffron, you might picture vibrant orange threads, rich aroma, and a taste of royalty. But what sets Kashmiri Mongra saffron apart from the rest? In this blog post, we explore what makes this rare spice so special, how to identify authentic saffron, and why it deserves a place in your kitchen and wellness routine.

🌸 What Is Kashmiri Mongra Saffron?

Kashmiri Mongra saffron is the highest quality saffron in the world, cultivated in the pristine valleys of Pampore, Kashmir. Known for its deep crimson threads, intense aroma, and unmatched potency, Mongra saffron is hand-harvested with care and traditionally dried to preserve its flavor and color.

Unlike Iranian or Spanish saffron, Kashmiri saffron is organically grown and highly concentrated, which means you need only a few strands to flavor or color an entire dish.

🔍 How to Identify Pure Kashmiri Saffron

With many fake or adulterated saffron products in the market, it's important to know how to identify the real deal:

• Color Test: Pure saffron turns water golden yellow—not red—after soaking.
• Thread Test: Real saffron threads remain intact when rubbed or soaked; fake ones dissolve or break easily.
• Smell Test: Real saffron has a sweet, honey-like smell with hay undertones. Artificial saffron often smells synthetic.
• Taste Test: Pure saffron has a slightly bitter taste, never sweet.

💡 Want to learn more? Check our guide: How to test saffron purity at home

💪 Top Health Benefits of Kashmiri Saffron

Saffron isn’t just a spice—it’s a superfood. Here’s what makes it so powerful:

• ✅ Improves Mood: Natural mood-lifting compounds like crocin and safranal help reduce anxiety and depression.
• ✅ Boosts Immunity: Rich in antioxidants, saffron strengthens the immune system and fights free radicals.
• ✅ Enhances Skin Glow: Used in skincare for centuries, saffron promotes an even skin tone and natural radiance.
• ✅ Improves Digestion: Helps soothe the digestive system and reduce bloating and acidity.
• ✅ Supports Pregnancy: In moderation, saffron is known to calm the mind, reduce stress, and support prenatal health.

🍽️ How to Use Mongra Saffron in Daily Life

Here are a few simple and delicious ways to use saffron at home:

• Saffron Milk (Kesar Doodh): Soak 4–5 strands in warm milk, add honey and cardamom. Drink before bedtime.
• Biryani & Pulao: Soak threads in warm water or milk and mix into rice dishes for luxurious aroma and color.
• Face Pack: Blend saffron with raw milk or rosewater for glowing, nourished skin.
• Herbal Tea: Add 2–3 threads to green or chamomile tea to boost its anti-inflammatory properties.

🛒 Where to Buy Pure Kashmiri Mongra Saffron Online?

Looking for authentic, lab-tested, 100% pure Kashmiri saffron? At YourBrandName, we source directly from farmers in Pampore, test for purity, and deliver fresh saffron in airtight, eco-friendly packaging.

• ✔️ 100% Money Back Guarantee
• ✔️ Free Shipping on Orders Above ₹499
• ✔️ Lab-Tested for Purity & Authenticity

👉 Shop Now: Buy Pure Kashmiri Mongra Saffron Online

📌 Final Thoughts

Pure Kashmiri Mongra saffron is more than a luxurious spice—it's a heritage treasure with immense health and wellness value. Whether you’re cooking, enhancing your beauty routine, or supporting your overall wellness, this golden spice will enrich your lifestyle naturally.

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